Mint pesto This pesto can be used for a multitude of things. As a dip, tossed through roasted vegetables, on a sandwich, or drizzled over eggplant ravioli, the recipe for which I will post in the next couple of days. The fresh, zesty mint provides the perfect contrast to the rich and creamy flavours of the ... Read Post
Miso Tofu Noodle Soup Miso feels so nourishing and wholesome. I love a cup when I have a sore tummy or am feeling a little low. Its salty, rich flavour always perks me up. This soup recipe is super easy and has become a regular weeknight meal for me. So simple to throw together in less than 20 minutes, it’s ... Read Post
This blog is born of the passion of a group of friends here at Fisher & Paykel. Ardent lovers of food and cooking, we want to inspire our readers, share our recipes and impart knowledge.