Thanks to everyone who entered our cookbook competition in the past few weeks. Congratulations to all the winners. We have emailed all winners for further details so we can get your prizes on their way.
‘Plenty More’ by Yotam Ottolenghi
- K. Gooding
- A. Day
- A. Buddle
‘Save with Jamie: Shop Smart, Cook Clever, Waste Less’ by Jamie Oliver
- E. Potter
- A. Brockley
- D. Wyatt
‘The River Cottage Bread Handbook’ by Daniel Stevens & Hugh Fearnley-Whittingstall
- H. Thompson
- M. Kelly
- D. Bunnell
‘Forgotten Skills of Cooking: The Time-honoured Ways are the Best – Over 700 Recipes Show You Why’ by Darina Allen
- L. Journee
- M. Jensen
- S. Elisara
‘Cooked: A Natural History of Transformation’ by Michael Pollan
- C. Isbister
- T. Earley
- E. Anderson
‘Plenty: Vibrant Recipes from London’s Ottolenghi’ by Yotam Ottolenghi
- M. Liu
- J. Williams
- M. Williams
‘Cooks Illustrated’s ‘The Science of Good Cooking’ – America’s Test Kitchen
- S. Blair
- J. Guthrie-Tate
- C. Willis-Croft
We’ve got some more giveaways coming up so sign up to our newsletter to keep up to date.