Solid Gold

The generosity of autumn flowed right into our kitchen when we returned after Easter break. Kurt showed me some pictures of himself at the top

Read More »

Noodles of Asia

  Every time I visit our local Asian supermarket I am blown away by the sheer volume and range of noodles on offer.  Of course

Read More »

Praying for summer

Way down here in our neck of the woods, in our little south pacific paradise we have been waiting very patiently for something to come. 

Read More »

Sweet in savoury

A sweet element naturally lends quite distinctive tastes to savoury foods. The incomparable aroma of a sweet and sticky glaze caramelizing takes a smokey salty

Read More »

Our new baby

My job as a product evaluator is to stand in the shoes of our customers and test the ability and usability of our cooking products.

Read More »

Campfire Cooking

There is nothing quite like a campfire. We have all experienced the mesmerizing powers of the deep orange flames flickering and dancing before us. We

Read More »