A light, summery pizza, perfect fresh from the oven or off the grill. Use this dough recipe for the ultimate pizza crust. Definitely worth the effort of making your own! Shave ribbons of courgette, toss with olive oil and pile high for maximum deliciousness.
Becky works alongside me as one of our cooking product evaluators and she never fails to come up with new and inventive ways to test our cooking products. Her passion for cooking equates to a lot of delicious ‘engineer feed’ coming out of the lab so we asked her to whip up a favourite for Our Kitchen. (more…)
This story begins a couple of weeks ago when my youngest little pixie girl Sami came down with a hideous virus which literally lay her down flat and completely exhausted for an entire week. I knew the virus must have been extreme because as any mother of a 20 month old child will know, as a general rule they don’t stop for two minutes let alone a week! (more…)
Inevitably everyone has one of those days where life just gives you a pummelling. The ‘food hug’ is a personal go-to flavour that lets you take a small win during stressful times. For many it’s something sweet; a piece of chocolate or cake. For me, […]
This recipe was a collective labour of love. Very appropriate given that the people cooking it, that very morning were just newly engaged! This groom-to-be proposed to his Aussie belle, then leap from bed in search of a good solid shoulder of pork like the good hunter-gatherer that he is. Next thing we know he’s rapping on our door at 8.30am armed with pork, spices, a BBQ, some wood chips and a very fresh fiancé! Naturally congratulations ensued and subsequently the BBQ (more…)