Well I’ve made 3 cheesecakes on the blog recently and I promise this will be the last for at lest 6 months. This recipe is the one you should turn to when you need to feed masses of people as it holds its form well and keeps for a few days.
Now I used to really dislike cheesecake growing up – around age 20 I developed a ‘sweet tooth’. I can pin point the time as it was the same time I had all my wisdom teeth out. I realise now that by getting rid of my ‘wisdom and good sense teeth’ it made way for my ‘love of refined sugar teeth’.
I’d normally suggest eating cheesecake in moderation (especially when this is your third in a couple of months) but to be honest I find it hard to locate that switch that tells you to stop at one piece.
My advice today is to eat as much cheesecake as you like…..but then you have to run farther and faster than you’ve ever run before. Life is so mean isn’t it?