I’m one of those people who can’t sleep in on Christmas day. Compared to the 364 other days of the year when my eyes are intent on staying shut and my snooze button gets pressed half a dozen times, on Christmas day it’s another story. At around 6am my eyelids ping open and without a hint of tiredness I spring out of bed to make coffee and watch whatever Christmas show is playing – in doing so waking up all the household sleepyheads. I then consume some chocolate (because along with Easter it’s ok to do so) which just adds fuel to my hyper activeness. If this all sounds incredibly annoying – just think of my poor sister and now my poor boyfriend!
I am going to be making this for our Christmas day at the beach this year because although it’s really simple it’s super delicious. There will only be 5 of us so this will be perfect served with Lauren’s pomegranate and haloumi salad and some fresh, crusty bread.
Enjoy your Christmas everyone, eat some delicious food and make sure you take a breather before 2013 begins.