Raspberry ice cream cake
This raspberry ice cream cake makes a pretty summer dessert and is delicious served accompanied with raspberry coulis. It is recipe which is well suited
This raspberry ice cream cake makes a pretty summer dessert and is delicious served accompanied with raspberry coulis. It is recipe which is well suited
This recipe takes the classic pavlova and sends it to the Pacific Islands for a holiday. Fresh coconut shavings, banana and caramel sauce wrap around
With only 10 weeks (!) until Christmas, we’re excited to share a guest post from The Epicurean Architect for this figgy Christmas fruit mince! The
The third and final place-getting recipe from last year’s office bake-off comes from Simon, one of our senior engineers. A real foodie; Simon has previously
With summer finally gracing us with her presence, I am eagerly anticipating spending several afternoons, when the sun is shining, gathering elderflowers to make cordial
I first came across the idea of cooking desserts on a grill when I was in California a couple of years ago for the launch of one
Late one night, I found myself craving a certain American sweet treat. Salty but smooth peanut filling encased in deliciously creamy chocolate.
Beer and ice cream? To some people this is going to sound like a horrible waste of beer – or maybe a horrible waste of
Almost two years ago now, while travelling around southern Italy for a few weeks, we happened upon a small café in the town square of
If you want to drop a bomb on your dinner party. This cake it totally nuclear. The Engineers (our poor friends who we inflict our
By using indirect cooking, it is possible to make all kinds of treats on the grill. Recipes that are not too fussy about exact times
One of my favourite food books is Americas Test Kitchen’s The Science of Good Cooking. The section on freezing shares many phrases with the steel
This is another post inspired by our experience at the recent food design conference held right here in Dunedin. Three days of foodie heaven, with
This Blog Is Born Of The Passion Of A Group Of Friends Here At Fisher & Paykel. Ardent Lovers Of Food And Cooking, We Want To Inspire Our Readers, Share Our Recipes And Impart Knowledge.
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